Dinosaur Kale, 6 plants

Organic Dinosaur Kale (Brassica oleracea Lacinato) is a legendary heirloom variety that has been a staple in Italian gardens for centuries. Known also as Lacinato, Tuscan Kale, or Black Kale, it is easily recognized by its dramatic, lumpy leaf surface and the deepest blue-green color of any kale variety—appearing almost black in certain lights.

As a robust member of the Brassica genus, Dinosaur Kale is celebrated by gourmet chefs for its excellent flavor, which is famously enhanced and sweetened after a light frost. This variety offers superior vigor and high yields, producing long, narrow leaves that reach 10 to 18 inches at maturity. It is a dual-purpose powerhouse: use it in your vegetable beds for a nutrient-dense harvest, or tuck it into ornamental borders where its architectural, upright habit adds a striking "prehistoric" look. Whether harvested as a tender 30-day baby leaf for salads or grown to full size for hearty stews, this kale is as resilient as it is beautiful.

Why you’ll love it:

• Exceptional Flavor: Sweeter and more tender than curly kale varieties, especially after a cold snap.
• Nutrient Dense: Packed with vitamins and antioxidants; a true superfood right from your backyard.
• Unique "Dinosaur" Texture: Kids and adults alike love the bumpy, prehistoric look of the dark blue leaves.
• High Yielding & Vigorous: A fast-growing heirloom that provides a steady harvest throughout the season.
• Versatile Harvest: Pick leaves at 3 inches for fresh salads or let them reach full size for chips and sautéing.

This 6-pack healthy live plant thrives in full sun to partial shade and prefers well-drained, fertile soil. It is incredibly hardy, often surviving well into the winter months in many climates. For the best culinary results, harvest the outer leaves first to allow the center to continue producing. Dinosaur Kale is the perfect choice for gardeners who want high-yield nutrition with a sophisticated, heirloom aesthetic.