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Gorizia Rosemary

Gorizia Rosemary

ROSMARINUS officinalis 'Gorizia'

Blooms Fall
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Ships as 4"
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Common Name(s)
Rosemary
Sunlight
Full Sun (6+ hrs)
Watering
Let dry
Max Height
4'–6'
Max Spread
Over 24"
Garden Design Role
Architectural
Bloom Season
Spring, Fall
Lifespan
Perennial
Growing Habit
Bushy
Drought Resistance
High drought resistance
Bloom Color
Blue, Purple
Foliage Color
Green
Stem Color
Green, Purple/Black
Themes
Cool Blue, Pastel
Genus
Rosmarinus
Family
Lamiaceae
Ship Size
4"

Organic Gorizia Rosemary (Rosmarinus officinalis 'Gorizia') is a gourmet culinary selection famous for its oversized, broad leaves and robust flavor. Named after the town in Italy where it was discovered, this variety features leaves that are twice as large as standard rosemary, held on exceptionally thick, straight stems. In spring, it produces charming light blue flowers that contrast beautifully with the lush, dark green needles.

As a vigorous member of the Rosmarinus genus, 'Gorizia' is highly sought after by chefs for its high oil content and spicy, gingery aroma. Its stiff, upright stems make the perfect "skewers" for grilling, infusing food with flavor from the inside out. It is an attractive, upright shrub that makes an excellent fragrant hedge or focal point in the herb garden. Why you’ll love it: Extra-large culinary leaves, powerful aromatic scent, and a fast-growing, upright habit that is both ornamental and delicious.

This healthy 4" live edible plant thrives in full sun and requires well-drained soil and moderate watering.

Gorizia Rosemary