Spanish Lavender
Spanish Lavender
10-12 Weeks Mature
Free Shipping for 12+ Seedlings
Spanish Lavender (Lavandula stoechas) is called so because it is native to the Mediterranean region, including Spain. It is also commonly known as "French Lavender," even though it is not native to France. This species of lavender is known for its unique and colorful flower heads, which have a distinctive shape and a darker hue compared to other types of lavender. Additionally, Spanish Lavender has a strong, sweet fragrance and is often used in perfumes and essential oils.
The plant is known to contain several important nutrients, including calcium, iron, and vitamin A. Additionally, lavender contains essential oils that have been found to have a calming effect on the nervous system, potentially reducing anxiety and improving sleep.
Growth Timeline
Growth Timeline
- Growing Season: Most herbs and flowers have a peak growing season that starts in Spring and extends through Fall. Some herbs, such as parsley and cilantro, continue to thrive outside of these seasons. Most herbs can survive year-round. However, they will be dormant during the mild winter months.
- First Harvest: Herbs grow slower and can take 1-2 months to get to a harvesting stage. Take frequent cuttings once reaching this point for the longevity of the plant.
- Final Harvest: Herbs will last easily through a season. Many varieties are perennials and will become dormant in the winter before popping back into action in the spring.
Growing Zone
Growing Zone
Most Herbs prefer warmer temperatures and will be dormant or grow very slowly in the winter. There are different edible floral varieties that grow throughout the seasons. Be aware of the extreme temperature ranges in your region:
COLD CLIMATES
- If you live in a location where the temperatures dip below freezing, then you will want to wait to grow herbs until night temperatures are in the 50's consistently.
- On the occasional dips into the 40's or 30's, you can cover your seedlings with a sheet overnight.
WARM CLIMATES:
- Herbs do just fine in the heat!
To find out what extreme temperatures your location experiences, check out the USDA zone for your region.
More Herb & Floral Tips
More Herb & Floral Tips
- Best Planted Wall Placement: It's best to place them at the bottom where they'll get last dibs on the water. They also tend to grow larger and trail so near the bottom is best.
- Watering: Herbs don't need as much water as lettuce and leafy greens. In fact, most varieties like to dry out in between watering.
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We take great care to ensure our seedlings are healthy and well-established before they’re shipped. We pre-germinate the organic seeds and grow herbs up to 10-12 weeks before shipping them as young plants. Seedlings typically arrive within 1-4 days. For more information, see our shipping policy.
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