
About this Plant
Garlic Chives—also known as Chinese Chives—are a hardy perennial herb with flat, medium-green leaves and a gentle garlic flavor. They can be used much like traditional chives and are excellent in salads, stews, fish, egg dishes, meat dishes, and stir-fries.
The edible white flower buds are a prized ingredient in Asian cuisine and can be enjoyed raw, lightly stir-fried, or added to scrambled eggs. As the plant blooms, it produces charming star-shaped white flowers, making it an attractive addition to borders, rock gardens, and herb beds.
This 4" potted Garlic Chives plant thrives in full sun to part shade with moderate water and is cold hardy, returning year after year.
- Flavor: Mild garlic
- Foliage: Flat, medium green leaves
- Bloom Color: White
- Plant Size at Maturity: Up to 12 inches
- Exposure: Full Sun to Part Shade
- Water: Moderate
- Type: Organic Perennial Herb
- Botanical Name: Allium tuberosum
Organically grown and shipped with care—perfect for culinary use, containers, borders, and perennial herb gardens.