Watermelon, Feta, Mint Salad

Watermelon, Feta, Mint Salad

Watermelon, Feta, Mint Salad

Recipe by Planted Places


This recipe is made extra special with mint, and cucumber from the Planted Wall.


Ingredients

  • ¼ cup extra-virgin olive oil
  • 2 tablespoons. red wine vinegar
  • ½ teaspoon kosher salt
  • 3 cups cubed seedless watermelon
  • 1 cup medium cucumber, chopped
  • 1 cup crumbled feta
  • ½ cup red onion, thinly sliced
  • ½ cup coarsely chopped mint
  • Flaky sea salt, for garnish (optional)

Directions

  1. In a small bowl, whisk together olive oil, red wine vinegar, and salt.
  2. In a large serving bowl, combine watermelon, cucumber, feta, red onion, and mint.
  3. Pour over the dressing, tossing to combine.
  4. Garnish with more mint and flaky sea salt.