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Learn from the pros
Seasonal Gardening and Cooking Mini-Class
Get ready to eat the most nutritious way possible.
- Learn how to maintain healthy organic seedlings to harvest throughout the seasons.
- Learn the secrets of healthy soil
- Watch cooking videos demonstrating cooking techniques for easy, delicious meals.
- Easy-to-understand video tutorials shared over a month via email.
- Private FB community for your questions.
- Requires no experience & minimal time
Sneak Peek into the Digital Course
Learn to easily grow an organic kitchen garden and cook like a pro - without the time or expertise!
Course Kickoff
A series of weekly emails will provide access to the course with simple videos to learn from the pros and bonus videos.
Option to purchase a SEASONAL GARDEN KIT to grow & cook alongside the trainings!
Meet your Instructors:
- Meet Barbie - Meet Barbie of Community Cuisine! She trained in France and has too many years in the food industry to share!
- Meet Christy - Founder of Planted Places and health-minded garden enthusiast. She brings in other gardening gurus to guide you.
Basics of Young seedlings
Week 1 - Seedling Health & Soil
Training #1
- Whether you're planting or we're planting for you (we provide this service for busy people!), learn how to care for young plants in the early weeks.
- Learn the secret ingredients in soil that grow the healthiest veggies available.
- Learn about the impact you’re making and the importance of growing food
- Discover the tricks that avoid transplant shock.
- Learn how to germinate microgreens to amplify your nutrition and get to a quick harvest (within a week).
Let the cooking begin
Week 2 - Cooking Essentials
Training #2
Each new season brings new vegetables to the table. These veggies support our seasonal wellness by being appropriate for the time of year, our activity, energy level, and more. By following what nature provides each season and preparing foods with proper cooking techniques, our eating habits and health will naturally improve, allowing equilibrium to occur.
Week Two: Working with Seasonal Greens
- Prepping fresh vegetables for the week
- Enhancing flavors
- Ingredients that enhance nutrition
- Using pre-prepared vegetables on busy nights
Let's Dig into growing
Week 3 - Plant Care 101
Training #3 - Tips for growing conditions, and pest management, and harvesting!
Let's learn the vital tips for making it to harvest successfully!
- Learn how to create micro-climates.
- Identify the early detection signs that pests are lurking by.
- Identify the top reasons people don't get to their first harvest.
- Learn how to boost your plant's immunity.
- Discover how mother nature takes care of a lot of the maintenance if we just let it.
Enhancing Meals with Flavor
Week 4 - Cooking Techniques for Recipes
Nutrients naturally enhance flavor. By using just picked, seasonal, organic vegetables, and simple cooking techniques, your meals will instinctively / consistently be yummy!
In this course, we’ll focus on seasonal vegetables and cooking techniques, not recipes, that are also unfussy and bursting with flavor!
Quick Cooking Vegetables & Greens:
- Cooking perfect vegetables for quick meals
- Creating refreshing dishes with versatile flavors
- Planning saves time and brings peace - meal prep ideas
- How to prepare and use seasonal greens & herbs
Ongoing Support
Time to celebrate! Let's recap what it means to grow along with the Planted Places & cook with Barbie!
- Learn about the ecosystem you're building in your garden.
- Discover what you can grow year-round on the Planted Wall!
- Learn about cooking opportunities with Barbie in Europe and beyond.
- Commit to growing and cooking sustainably to feed yourself and the planet!
Add a Hands-on Experience
Seasonal Garden Kit
Grow along side us and purchase a Garden Kit. The course is a digital experience. The Seasonal Garden Kit is customized to go with the course. You will grow the very greens that will be in the dishes you prepare.It includes everything you need to grow and harvest six of the season's best leafy greens and herbs.
Your Kit will include:
- 6 fresh seasonal organic seedlings
- Microgreens growing kit
- Black felt grow pots
- Proprietary living organic soil
- Organic soil amendments
- Detailed Instructions for planting
- A journal for your notes!
Option to have seedlings planted for you "Done for you Service" or do the planting yourself "DIY Service."
Still not sure this is for you? Answers below.
- We grow outdoors with the sunlight and fresh air. This is the ideal environment for healthy plants.
- Ideally, you'll need 4-6 hours of bright sunlight for optimal results.
- Space is not a requirement - we send you small pots to grow in that can easily be moved around. Or you can grow on the Planted Wall system which holds up to 36 plants in a 2x2 space. We think growing food doesn't have to mean giving up your prime backyard entertaining space or be non-existent because you have a small deck.
- You can grow indoors if you have a bright window with direct sunlight for at least 6 hours a day. You'll want to open the window for fresh air from time to time as well - the air flow helps keep the plants happy!
The grow pots are 5.5" in diameter - so they're small.
The planters will drain through the felt so it will need to be placed somewhere where it can drain when you water it. You may place these on a deck, on a patio table, on the ground, etc. You can move them around throughout the year to optimize the sunlight.
Even better - the Planted Wall Growing System is a free-standing, mobile wall. It holds up to 36 pots (same pots that we grow in during the class!) and occupies only 2 x 2 feet. The water drains through pots that hang on the wall and recirculate through the system using a self-irrigating system designed to work seamlessly with the Planted Wall.
We guarantee every plant arrives fresh and in good shape ready to start growing or we replace the plant.
Plus
Experience what it means to be a PlantedVIP
Access to Garden Experts, Organic Chefs, and Nutrition coaches is only just the beginning!
By the end of the Workshop you will:
- Grow organic ingredients to use in cooking delicious recipes and drinks.
- Create a gorgeous kitchen garden.
- Harvest microgreens and enjoy all the nutrition they can offer.
- Understand how the Planted Wall system eliminates the fail points in growing and grows the healthiest greens available.
- Experience hands-on training taught by experts and learn their secrets to sustainably grow leafy greens & herbs on a vertical wall.
- Determine whether growing vertically is right for you - risk free.
- Receive the deepest discounts available on the Planted Wall system - offered only to Workshop participants!
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