Radicchio

Radicchio is a 2" organically grown leafy green with deep red-purple leaves and a pleasantly bitter taste. Thrives in grow pots, containers, and planted walls—ideal for salads, grilling, and risottos.

Provides vitamin K, fiber, and anthocyanins for bone support and antioxidant benefits.

Fun Fact: Radicchio is often mistaken for red cabbage but belongs to the chicory family.

Organically grown and shipped with care—ready to add drama to your dishes and décor.