Pre-Selected Seedlings

Specialty curated organic seedlings to provide a taste of the season.

Swiss Chards

Romaine

Bok Choi

Mizuna

Mint

Leaf Lettuce

     

Dill

Nasturtium

Spinach

     

Cilantro

Parsley

Kale

Planting and Harvesting

Time to First Harvest: 2 weeks in warm season (March through October), 3-4 weeks in cool season (November through February)

Harvesting Period: 4-6 weeks