Orange Swiss Chard (Leafy Green)
- In stock, ready to ship
- Inventory on the way
This striking orange-ribbed chard has a mild taste and is packed with vitamins A, C and K. Add to salads and smoothies or soups and sautees
Time to First Harvest: 2 weeks in warm season (March through October), 3-4 weeks in cool season (November through February)
Harvesting Period: 4-6 weeks